Be a part of

International Conference on Food Science & Nutrition

International Conference on Food Science & Nutrition

The International Conference on Food Science and Nutrition is a significant event that gathers experts, researchers, and professionals from around the world to discuss the ongoing research and advancement in food science and nutrition. This conference provides a platform for attendees to exchange knowledge, share research findings, network with peers and explore emerging trends in the field. During Food Science conference, various themes related

  • Scientific Sessions

    Food Processing & Technology

    Nutrition & Public Health

    Food Chemistry & Enzymology

    Food Microbiology & Toxicity

    Food Safety & Regulation

    Food Preservation & Packaging

    Clinical & Translational Nutrition

    Nutritional Disorders, Therapy & Treatment

    Sports & Behavioural Nutrition

    Pre & Probiotics

  • img

    Why to Attend?

    Expand your knowledge, learn & improve your skills

    Boost your network

    Get Insights into the latest trends

    Present your ideas & work to others

    Meet experts & influencers face to face

    Level up your CV

    Have fun & travel

  • In association with

    img

Scientific Committee

  • img

    Dr. Osama O. Ibrahim

    BioInnovation, USA
  • img

    Prof. Mirjana Menkovska

    Academia Damira, Macedonia
  • img

    Dr. Sahnur Irmak

    Olive Research Institute (ORI), Turkey
  • img

    Prof. Christopher Smith (Retd.)

    University of Chester, UK
  • img

    Prof. Lara Hanna Wakim

    Holy Spirit University of Kaslik, Lebanon

Sponsor

Resources